I teach u2cook Let me help you create culinary delights
I
All About Me
How it All Started
Classes Taliored to You
How it All Started
I was the child who enjoyed playing outside in Saginaw, Michigan, but I didn't like to get dirty. My mama warned me if I came back in again I was staying in.
On my 3rd trip into the house to change clothes, my culinary journey began. I spent the rest of my afternoon, learning how to peel and cut potatoes.
I thank God for my Mama, my f
I was the child who enjoyed playing outside in Saginaw, Michigan, but I didn't like to get dirty. My mama warned me if I came back in again I was staying in.
On my 3rd trip into the house to change clothes, my culinary journey began. I spent the rest of my afternoon, learning how to peel and cut potatoes.
I thank God for my Mama, my first Culinary instructor, who loved teaching as much as I do. I have my Culinary Degree from the Art Institute of Atlanta. I also want to use my passion for cooking to teach all to cook, young and old.
Our Mission
Classes Taliored to You
How it All Started
To reduce the health issues that come with unhealthy cooking and eating. Ensuring your future generations will continue to be empowered with your knowledge.
Classes Taliored to You
Classes Taliored to You
Classes Taliored to You
Our classes will be taught in
sessions, allowing you to pick the day and classes that work best for you. Ifyou are a vegetarian, Vegan, or gluten-free, or meat lover , I have a class for you. There will be classes for all age groups, including date nights, and group classes.
Just some of what you'll learn
What will you cook in your pot?
Join Our Mailing List
Be the first to hear about upcoming course registration and special events.
This website uses cookies.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.